High-quality durum wheat semolina, eggs from free-range hens, the typical roughness of artisan pasta, the soft filling.
All this can be summed up in a single product: Ravioli with Porcini Mushrooms by Le Excellence di Prezzemolo & Vitale.
Our pastry is bronze drawn and the porcini mushroom filling is enriched with ricotta, champignon, and 24-month Parmigiano Reggiano cheese, and in fact, just season everything with a simple knob of butter and you can enjoy all the richness of highly selected ingredients.

Le Eccellenze di Prezzemolo & Vitale contains a special selection of products exclusively Made in Italy and representing some of the best realities of the region.
Take a tour through the sections of our website to find out what we have selected for you in the various categories, or visit us in one of our stores and we will guide you to the discovery of Excellence!
SKU | 0025006 |
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Brand | Le Eccellenze di P&V |
Ean | 88887265 |
Ingredienti | Pasta 50%: durum wheat semolina, egg 24%. |
Valori nutrizionali | Average value for gr. 100 of product: Energy: 215 Kcal |