Fagottini so good they look like you made them. We used durum wheat semolina flour and eggs from free-range hens to create a rustic, porous pastry and a tasty filling.
Whether classic in broth or with complex sauces, Fagottini speck e asiago from Le Eccellenze di Prezzemolo & Vitale will always bring the taste of tradition to your table.
Le Eccellenze di Prezzemolo & Vitale contains a special selection of products exclusively Made in Italy and representing some of the best realities of the region.
Take a tour through the sections of our website to find out what we have selected for you in the various categories, or visit us in one of our storesand we will guide you to the discovery of Excellence!
