Mario Baci di Anto biscuits gluten-free 160g

Tonda Gentile Trilobata hazelnut flour (23%), butter (pasteurized milk cream, milk enzymes), sugar, rice cream, tapioca starch, bamboo fiber, cocoa, salt.
Chocolate filling (18%): sugar, vegetable fat (coconut, cocoa butter), chocolate 22% (low-fat cocoa, sugar, cocoa butter), sunflower oil, skim milk powder, whey powder, emulsifier lecithin (soy), natural flavor.
May contain traces of other nuts. 

Average values per 100 g of product:

Energy: 1706 kj / 577 kcal
Fats: 41.6 g
of which saturated: 16.3 g
Carbohydrates: 45.6 g
of which sugars: 26.3 g
Fiber: 1.9 g
Protein: 5.7 g
Salt: <0.5 g