Let's face it, who really follows the portioning instructions on fresh pasta packages?
Only eggs from free-range hens and durum wheat semolina for the rough and porous bronze-drawn pasta, and fresh artichokes flavoured with Piave DOP cheese for the soft and moist filling.
All this is the Cappellacci artichokes and cheese Piave DOP by Le Eccellenze di Prezzemolo & Vitale. Will you share them or keep them all to yourself?

Le Eccellenze di Prezzemolo & Vitale contains a special selection of products exclusively Made in Italy and representing some of the best realities of the region.
Take a tour through the sections of our website to find out what we have selected for you in the various categories, or visit us in one of our stores and we will guide you to the discovery of Excellence!
SKU | 0090995 |
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Brand | Le Eccellenze di P&V |
Ean | 8052530449509 |
Ingredienti | Pasta 50%: soft WHEAT flour type “00” (origin Italy), durum WHEAT semolina (origin Italy), fresh pasteurized EGGS CAT. A 28% (origin Italy), water. May contain traces of fish, shellfish, molluscs, nuts, soy, mustard. |
Valori nutrizionali | Average values per 100 g of product: Energy: 873 kj / 208 kcal |
Territorio d'origine | Italy |
Values | Because we believe in it |