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The Viognier Brezza from Azienda agricola Giammalvo, established in Mazara del Vallo in 2006, is the result of a harvest carried out during the night hours in order to reap the benefits of the area's strong temperature range. Fermentation takes place in steel vats for 2 weeks and a month and a half "sur lies."
Grape variety: 100% Viognier
Appellation: Terre siciliane IGP
Territory of origin: Trapani, Mazara del Vallo, Sicily
Aging: 5 months in steel and 1 month in bottle.
Hints: Intense, with fruity and floral sensations, white and yellow flowers, as well as notes of peach, apple, pear and tropical fruits.
Food pairings: Excellent with fish and white meat dishes.
Allergens: sulfites
Alcohol content: 12.5%.
Serving Temperature: 8/10 °C
| SKU | 0091527 |
|---|---|
| Brand | Giammalvo |
| Ean | 55554466 |
| Ingredienti | Contains sulfites |
| Allergeni | Solfiti |
| Territorio d'origine | Italia |
| Values | Sicilian product, PGI |
