Grape: Xinomavro 

A red wine made from one of the most important indigenous grape varieties in the Greek wine scene: Xinomavro. Light, juicy, and captivating, this Greek red wine from Thymiopoulos Winery presents itself to the eye and nose as a vibrant and sensual young wine. Thanks to its persistence and pleasant acidity, it pairs well with aged cheeses, baked red meats, and pasta dishes with meat sauces.

Alcohol Content: 13%

Contains Sulfites.