Aubergine Caponata Le selezioni P&V is a traditional Sicilian dish. The basic ingredient is precisely the eggplant, strictly fried, accompanied by a mixture of vegetables seasoned in sweet and sour sauce.

It is very versatile and can be served hot or cold, perfect as an appetizer, side dish or as a main course.

Try it paired with a good glass of Etna rosé or cerasuolo di Vittoria to maximise its intense and strong flavour.