Truffle mezzelune so good they look like you made them! We used durum wheat semolina flour and eggs from free-range hens to create a rustic and porous pastry.
Whether classic in broth or with complex sauces, Truffle Mezzelune from Le Eccellenze di Prezzemolo & Vitale will always bring the taste of tradition to your table.
| SKU | 0091007 |
|---|---|
| Brand | Le Eccellenze di P&V |
| Ean | 8052530449479 |
| Ingredienti | Filling 55%: (Fresh Ricotta (MILK whey, cow's MILK, CREAM, salt, acidity corrector: lactic acid), Mascarpone (Cream of MILK, acidity corrector: citric acid), Truffle Sauce 7% (Cultivated Prataioli Mushrooms (Agaricus bisporus), Sunflower Seed Oil, Summer Truffle (Tuber aestivum, Vittad.) 5%, Salt, Black Olives, Flavor, Garlic, Parsley, Parmigiano Reggiano DOP (Cow's MILK, salt, rennet), Salt, Vegetable fiber, Powdered WHEY, Dehydrated potato flakes, pepper). Pasta 45%: (Soft WHEAT flour type “00” (origin Italy), Durum WHEAT semolina (origin Italy), Fresh pasteurized EGGS Cat. A 28% (origin Italy), Water). May contain traces of FISH - CRUSTACEOUS - MOLLUSCS- NUTS - SOYBEANS- SENAPE. |
| Valori nutrizionali | Average values per 100 g of product: Energy: 1075 kj / 257 kcal |
| Prezzo al Kg | £0.00 |