Round chillies, oil, extra virgin olive oil, tuna (25%), green olives, anchovies, capers, wine vinegar, salt.

Average values per 100 g

Energy 98 kcal
Fats 5 g
of which saturated fatty acids 0.78 g
Carbohydrates 4.9 g
of which sugars 1.46 g
Protein 8,4 g
Salt 1.3 g

Italy