Egg Pappardelle are one of the most popular and versatile fresh pasta formats with which to prepare exquisite first courses. Ideal with full-flavoured, bold sauces, egg pappardelle from Le Eccellenze di P&V are excellent with meat, fish and vegetable sauces.
A Made in Italy excellence, these egg pappardelle are made according to tradition, with just a few quality ingredients.
Bring excellence to your table with our fresh egg pappardelle and create pasta dishes with a unique taste.
| SKU | 0090994 |
|---|---|
| Brand | Le Eccellenze di P&V |
| Ean | 8052530449400 |
| Ingredienti | Durum wheat semolina of Italian origin, soft wheat flour type “00” 2 PASSI of the Consorzio Agri Nordest of Italian origin, fresh pasteurized free-range hens eggs of Italian origin CAT. A, integral salt from Cervia
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| Valori nutrizionali | Average values per gr. 100 of product: Energy 382 kcal Fat gr. 5,1 Carbohydrates gr. 67 Protein gr. 15 Fibre: gr. 3,9 Salt gr. 0,16 |
| Allergeni | Contains GLUTEN and EGGS. May contain traces of SOY. |
| Values | Because we believe in it, Vegetarian |
| Prezzo al Kg | £0.00 |