One of the typical products of the Parma area, together with raw ham, our Salame Felino is made with only pork, garlic, salt and peppercorns macerated in white wine and when you slice it it releases an irresistible scent. Of a beautiful bright red punctuated by the pure white of the delicate pieces of fat, the Salame Felino from Prezzemolo & Vitale's Excellence is ready to be tasted, enclosed in a practical 80 gram reusable tray, in which the soft slices are placed one by one to preserve all its qualities. We also recommend that you accompany it with a good Lambrusco.