The honey mushroom is a prized variety of mushroom with a firm, meaty texture and extremely delicate flavor. They are preserved in oil and steamed au naturel, so that the fragrance and aroma of the fresh mushroom is retained intact.

Excellent as an intensely flavored appetizer and as an ingredient in meat or fish tartare.

Under the brand name of Le Eccellenze, Prezzemolo & Vitale gives a place of honor to some of the best productions exclusively Made in Italy.