An olive pate prepared as you would make it: black Sicilian olives, extra virgin olive oil, vinegar, salt, garlic, oregano, pepper, chilli. No preservatives, dyes or additives.

All the scent and flavor of Black Olives and natural aromas for a cream to spread on croutons or to accompany excellent Sicilian cheeses, like a tasty primosale.

The Black Olives Patè Giù Giù can be found in the practical 200g jar that we are sure will finish immediately! And then you can reuse the empty jar to store whatever you want.