Gérard Bertrand is a ruby red wine with violet hues. The nose has aromas of plum and blueberry, dog rose and juniper. It has excellent acidity and nice tannin.

Grape variety: Merlot

Ageing: in stainless steel

Hints: aromas of juniper, blueberry and plums

Food pairings: excellent with game, grilled meats and roasts

Alcohol content: 13.5%.

Serving temperature: 16°- 20°C