The Corn, Buckwheat and Rice cakes Le Eccellenze P&V have a very genuine appearance with a grainy surface. The colour is yellow with brown and white nuances. They are light and crumbly.

The predominant flavour is corn, the aroma of buckwheat is the strongest, the taste of rice the sweetest. They are processed as whole grains and retain the organoleptic properties of cereals and pseudocereals.

For a tasty break or an aperitif, the Corn, Buckwheat and Rice cakes go perfectly with traditional charcuterie.