Antinori Tignatello is a red wine with a well-defined personality, an intense and fruity bouquet with hints of small red fruits, red roses, tobacco and cocoa. With its deep, velvety taste, rich freshness and smooth tannins, Tignatello is one of those great wines that has made the history of Italian oenology.

Origin: Tuscany, Italy
Grape variety: 80% Sangiovese, 20% Cabernet Sauvignon and Cabernet Franc
Food pairings: excellent with beef tenderloin, game and aged cheeses
Alcohol content: 14.5% vol.
Serving temperature: 18-20°C
Allergens: sulfites